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Nutrition information below is based on 100g serving.

Cheese, Quarg, 45 % fidm.

Energy: 820 kJ
Calories: 195.2 kcal
Protein: 11.2 g
Carbohydrate: 3.5 g
Fat: 15.4 g
Saturated Fat: 9.97 g
Monounsaturated Fat: 4.15 g
Polyunsaturated Fat: 0.44 g
Cholestrol: 51 mg
Fiber:



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