Nutrition information below is based on 100g serving. Cheese, Quarg, 5 % fidm. Energy: 277 kJ Calories: 66.0 kcal Protein: 11.9 g Carbohydrate: 3.5 g Fat: 0.4 g Saturated Fat: 0.26 g Monounsaturated Fat: 0.11 g Polyunsaturated Fat: 0.011 g Cholestrol: 4 mg Fiber: More Food Recommendations Milk Eggs Pork

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