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Nutrition information below is based on 100g serving.

Milk, whole, organic, 3.5 % fat

Energy: 262 kJ
Calories: 62.4 kcal
Protein: 3.4 g
Carbohydrate: 4.4 g
Fat: 3.5 g
Saturated Fat: 2.34 g
Monounsaturated Fat: 0.87 g
Polyunsaturated Fat: 0.079 g
Cholestrol: 14 mg
Fiber:



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