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Nutrition information below is based on 100g serving.

Ice-cream, dairy, (wholemilk based)

Energy: 587 kJ
Calories: 139.8 kcal
Protein: 4.0 g
Carbohydrate: 24.0 g
Fat: 3.0 g
Saturated Fat: 1.93 g
Monounsaturated Fat: 0.74 g
Polyunsaturated Fat: 0.073 g
Cholestrol: 21 mg
Fiber:



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