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Nutrition information below is based on 100g serving.

Cheese, firm, 20 % fidm., all varieties

Energy: 944 kJ
Calories: 224.8 kcal
Protein: 30.2 g
Carbohydrate: 1.4 g
Fat: 11.0 g
Saturated Fat: 7.12 g
Monounsaturated Fat: 2.96 g
Polyunsaturated Fat: 0.31 g
Cholestrol: 36 mg
Fiber:



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