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Nutrition information below is based on 100g serving.

Rye bread, dark, wholemeal

Energy: 856 kJ
Calories: 203.8 kcal
Protein: 5.0 g
Carbohydrate: 47.0 g
Fat: 1.2 g
Saturated Fat: 0.19 g
Monounsaturated Fat: 0.26 g
Polyunsaturated Fat: 0.58 g
Cholestrol: 0 mg
Fiber: 8.10

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